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 me and my kitchen  |  Posted on 19 November, 2009  | By kannan_g_india  
One tip
Fresher Fish To improve the freshness of the frozen fish follow the following steps 1) Defrost the fish(Keep the fish out for some time till it becomes soft or use a microwave to defrost) 2)Add half table spoon salt 3)Add Juice of half lemon 4)Rinse and cook after an hour. Quantity of....
 me and my kitchen  |  Posted on 07 December, 2009  | By kannan_g_india  
Making Mutton Softer
If the mutton is tough or hard we can make it soft by adding few number of betle - nuts(Adakka) while cooking.This will also help you to cook the meat faster.Note:There is no substitute for the meat from a young lamp.This will only help to improve the softness of hard meat.It will never become....
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